{"product_id":"moriuchi-si-ji-chun","title":"Moriuchi Si Ji Chun Sencha","description":"\u003cdiv class=\"\" data-block=\"true\" data-editor=\"4mvor\" data-offset-key=\"fm32h-0-0\"\u003e\n\u003cdiv data-offset-key=\"fm32h-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003eThe Si Ji Chun cultivar, traditionally dedicated to oolong production, finds new life in the slopes around the Abe river. Unlike most fibrous late-harvests of Si Ji Chun oolong in Taiwan, these tender first-harvest leaves undergo a very careful hand-rolling to maintain integrity. The Moriuchis, in the spirit of international tea cooperation, hosted a delegation from Taiwan some years ago, who brought these seeds with them. In addition, the husband and wife team produces a rolled Bao Zhong oolong from the Koushun cultivar. Both teas are new craft representations and testament to the beauty of cross-cultural tea dialogue. Four Seasons is light-bodied, sweet and heady with floral notes, bearing an uncanny resemblance to the Taiwanese oolong whose phenotype it shares—a must-taste for a cross-cultural tea enthusiast.\u003cspan\u003e\u003c\/span\u003e\u003cem\u003e\u003c\/em\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Tier 3","offers":[{"title":"50g","offer_id":43302622167263,"sku":"Moriuchi-Si-Ji-Chun_Tier3_50","price":32.0,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":50091722932447,"sku":"Moriuchi-Si-Ji-Chun_Tier3_250","price":110.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0113\/8897\/7216\/products\/BETTERSiJiChunleaf.png?v=1658175351","url":"https:\/\/spirittea.mom\/products\/moriuchi-si-ji-chun","provider":"Spirit Tea ","version":"1.0","type":"link"}